Specifications :
Product Name : | Dry Mint Leaves |
Botanical Name : | Allium Cepa |
Quality / Grade : | Powder A, B and Commercial grade |
Packaging : | 10kg, 20kg Paper bag or Box |
Shelf Life : | 12 months when stored under the correct conditions |
Origin : | India |
Description :
- Dried mint leaves add a distinctive flavor to foods and have been used for centuries in cooking, imparting a sweet flavor with a cool, refreshing aftertaste. It’s used in chutney and pesto, too. Try adding dried mint leaves to curries, casseroles and stews or using them as a rub for racks of lamb.Dried mint leaves is 100 % pure and Fresh, Pudina Powder On Sun Roof Dry Leaves,Packaged in most Hygienical Environment.Dried mint leaves adds a magical aroma and flavours to make any dish or beverage more appetizing – Jaljeera, Panipuri, Chaat, Tea, Sherbet, Paratha, Naan, Meat and Chicken.
Benefits :
- Dried Mint Leaves oil may improve brain function and cold symptoms.
- Dried Mint Leaves relieves heartburn due to its antispasmodic benefits and increasing digestive fluid flow.
- Dried Mint Leave Used to treat bad breath.
- Dried Mint Leave Rich in Vitamin A & C.
- It’s anti-inflammatory, got immune-boosting benefits and it can help you cut back on sodium.
Uses :
- Dried Mint Leaves is an aromatic and flavourful condiment that makes dishes, beverages all the more appetizing.
- Mint leaves are used in teas, beverages, jellies, syrups, candies, and ice creams
- Pudina is widely used in cooking as a flavoring agent for so long especially in India. Mint adds a great flavor to green salads.
- Pudina is a popular ingredient in making chutney, soups, and sauces.
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