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Golden raisins, also known as sultanas, The process starts with the selection of ripe, seedless green or yellow grapes.
Golden Raisins Long are notable for their vibrant and translucent golden-yellow to light amber color.
Green raisins have a light, golden-green to amber color. They are typically lighter in hue compared to dark raisins. Green raisins are primarily made from green or white grape varieties, such as Thompson Seedless.
Green raisins are usually made from specific grape varieties chosen for their thin skins, high sugar content, and suitability for raisin production.
Malayar Raisins are made from specific grape varieties that are well-suited for drying. The grapes are grown in vineyards, and their cultivation involves careful pruning, pest control, and watering.
Brown raisins are dried grapes that come from varieties of grape known as Thompson Seedless or Sultanina.
Black raisins, also known as dried black grapes or currants, are a popular variety of raisins known for their dark color and sweet taste.
Bird Feed with Raisins is a specially crafted blend designed to attract and nourish a variety of bird species.
Industrial raisins, also known as dried grapes, are a popular dried fruit product made from specific varieties of grapes that are processed to remove their natural water content.