Specifications :
Product: | Red Chilli Flakes, Pizza cut |
Botanical Name: | Capsicum annuum |
Quality / Grade: | Withstem, Stemless, Withseed, Withoutseed |
Packaging: | 15, 20, 25 & 40Kg PP Bags |
Shelf Life: | 12 months when stored under the correct conditions |
Origin: | India |
Description :
- Red chili flakes, also known as crushed red pepper or red pepper flakes, are a popular spice made from dried and crushed red chili peppers. These peppers are typically of the cayenne variety, which is known for its moderate heat level. The flakes are a vibrant red color, reflecting the intensity of the chilies used. Red chili flakes are spicy and hot, with a pungent and robust flavor. They add a fiery kick to various dishes without overwhelming the overall taste.
Uses :
- Red chili flakes are commonly used as a seasoning to add heat to dishes. They can be sprinkled directly onto food to enhance its flavor.
- Sprinkle red chili flakes on pizza to add a spicy kick to your slices.
- Sprinkle chili flakes on popcorn to make spicy popcorn snacks.
- Use them to spice up pasta dishes, such as spaghetti aglio e olio or arrabbiata sauce.
- Add red chili flakes to pickling solutions to make spicy pickled vegetables or peppers.
- Use them as a spice rub for grilled meats, such as chicken, steak, or kebabs.
Benefits :
- Chili flakes can stimulate the digestive system by increasing the production of stomach acid, which may improve digestion.
- Capsaicin can temporarily increase metabolic rate, which may help with weight management.
- Capsaicin exhibits anti-inflammatory effects, which can be beneficial in reducing inflammation-related conditions and diseases.
- Capsaicin consumption may trigger the release of endorphins, which can improve mood and provide a sense of well-being.
- Spicy foods like red chili flakes can promote digestion by stimulating the production of digestive enzymes and increasing gastric motility.
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